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Oven Roasted Turkey Breast  Product Information  &   Preparation Instructions:

Thaw in refrigerator. 
Cold Entrees: Slice roasted turkey breast and serve.
Oven: Preheat oven to 350°F. Remove roasted turkey breast from packaging and place in baking dish. Cover with foil. Bake 40-50 minutes.

Green Bean Casserole Product Information & Preparation Instructions:
Do Not Thaw. Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 4 minutes. Carefully remove film, stir and cook on high for 3 minutes or until internal temperature reaches 165°F. Serve. Oven: Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 40 minutes or until internal temperature reaches 165°F. Remove from oven and serve. 

Home-style Chunky Mashed Potatoes  Product Information  &   Preparation Instructions:
Do not thaw.
OVEN: Preheat oven to 350°F. Remove cellophane covering tray and place on baking sheet. Bake for 45-50 minutes. Let rest 2 minutes before serving.
MICROWAVE: Remove cellophane covering tray. Microwave on high for 3-4 minutes. Stir potatoes. Return to microwave and cook for 1 minute. Let rest 1 minute before serving. 

All-natural Turkey Gravy  Product Information  &   Preparation Instructions:
Do not thaw.
STOVE-TOP: Remove frozen tray of gravy into a sauce pan by flipping over tray and applying pressure to center of tray with thumbs, while holding the edges. Heat over medium heat for about 8-10 minutes, while stirring constantly. Heat until gravy starts to simmer.
MICROWAVE (1100-watt): Place tray in microwave, with film intact. Cook on HIGH for 5 minutes. Carefully peel back film, stir and cook on HIGH for 1 minute. Carefully remove film. Stir and serve.