Holiday Meal Menu

Roast Turkey Breast
Traditional hand carved house roasted breast of turkey with a pan jus.

Sweet Potatoes
Mashed sweet potatoes with butter, brown sugar, cinnamon, and nutmeg.

Broccoli
Roasted broccoli with seasoning.

 
Choice of Dessert

Pineapple Glazed Ham
Baked ham with a touch of clove and topped with a sweet pineapple glaze.

Roasted Carrots
Roasted carrots tossed with honey.

Mashed Yukon Gold Potatoes
Traditional mashed potatoes with Yukon potatoes, butter, and milk.

Choice of Dessert

Filet Mignon
Filet mignon, cooked to medium rare, and finished with a bordelaise sauce.

Herb Roasted Red Potatoes
Roasted red potatoes with house seasoning blend.

Spinach
Baby spinach sauteed with garlic and lemon.

Dijon Salmon
Pan seared salmon, finished in the oven, topped with a light Dijon mustard sauce.

Mashed Yukon Gold Potatoes
Traditional mashed potatoes with Yukon potatoes, butter, and milk.

California Blend
Mix of our cauliflower, broccoli, and carrots.