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Pub-Style Cod Product Information & Preparation Instructions:
Do Not Thaw Bake: Preheat oven to 425° degrees. Place battered cod fillets in a single layer on a foil lined baking sheet. Bake for 18-20 minutes. Turn half way through cooking time for crisper fillets.

Roasted Potato Wedges Product Information & Preparation Instructions:
Do not thaw. Microwave: Remove film from potato wedges tray. Place tray in microwave; cook on high for 2½ to 3 minutes, stirring halfway through cooking time. Remove from microwave, stir and serve.
Oven: Preheat oven to 350°F. Remove film from potato wedges tray and place on baking sheet. Place baking sheet on oven center rack; bake for 35-40 minutes. Remove from oven, stir and serve. Oven - Crispy Potato Method: Preheat oven to 450°F. Remove potato wedges from tray and place directly on nonstick baking sheet. Bake for 9-11 minutes. Remove from oven and serve.

Lemon Dill Tartar Sauce Product Information & Preparation Instructions: 

INGREDIENTS: Cod, Water, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Modified Corn Starch, Corn Starch, Soybean and Cottonseed Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Egg White, Defatted Soy Flour, Sugar, Whey, Spice Extractive, Sodium Tripolyphosphate (to retain moisture). Prefried In Cottonseed, Canola and/or Soybean Oil. Contains: Fish (Cod), Wheat, Soybean, Egg and Milk.
  INGREDIENTS: Potato with Herbs (Roasted Red Potatoes, Canola Oil, Salt, Garlic, Onion, Parmesan and Romano Cheese (Whole Milk, Culture, Salt, Enzymes), Hydrolyzed Soy Protein, Sugar, Paprika, Citric Acid, Spices, Tomato, Partially Hydrogenated Cottonseed and Soybean Oil, Parsley, Spice Extractives), Water, Butter (Cream, Salt), Salt, Modified Corn Starch, Mono- and Diglycerides, Spices, Dehydrated Parsley, Annatto (color), Dried Lemon Juice (Maltodextrin, Natural Flavors (Lemon Juice Solids)). Contains: Milk and Soy.
  INGREDIENTS: Soybean Oil, Water, High Fructose Corn Syrup, Distilled White and Raspberry Vinegar, Egg Yolks, Modified Corn Starch, Buttermilk, Salt, Caper Puree, Red Bell Peppers, Mustard Seed, Horseradish, Raspberries, Spices, Flavoring, Minced Garlic, Minced Onion, Dill, Sugar, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Lemon Oil, Natural Flavor, Parsley Flakes, Turmeric, Calcium Disodium EDTA added to protect flavor. Allergens: Milk, Egg and Soy.

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