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Send a Meal BlogSunday, August 04 2013
Here's a culinary combo you might not have tried. The contrasting flavors of watermelon and blue cheese create a delightful taste experience.
 Recipe from
 ingredients
For Dressing:
directions
Place watermelon pieces in a large bowl and crumble the blue cheese over the watermelon.
In a bowl combine shallot and vinegar. Let stand 10 minutes. Whisk in oil and thyme until well blended. Season to taste with salt and pepper.
Drizzle the dressing over the watermelon and blue cheese.
Sprinkle with roasted pine nuts. Serve immediately.
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