Latest Posts
Archive
Categories
- 4th of July (78)
- Appetizers (88)
- Asian Meals (52)
- BBQ (24)
- Beef Meal (103)
- Birthday (20)
- Bread (33)
- Breakfast (94)
- Burgers (16)
- Casserole Meals (66)
- Chicken Meals (156)
- Christmas (121)
- Dessert (139)
- Dinner (82)
- Drinks (28)
- Easter (32)
- Easy Meals (103)
- Ethnic Dinner (52)
- Fish (31)
- Halloween (25)
- Healthy Dinner (127)
- Holiday Meals (84)
- Italian (39)
- Lamb (8)
- Lobster (1)
- Lunch (27)
- Mexican Meals (51)
- Mother's Day (20)
- Pasta (70)
- Pizza (30)
- Pork Meals (73)
- Romantic Dinners (41)
- Salad (34)
- Sandwiches (27)
- Seafood Dinner (56)
- Shrimp (25)
- Side Dishes (61)
- Soup (88)
- St. Patrick's Day (9)
- Summer (62)
- Thanksgiving (80)
- Turkey (18)
- Valentine's Day (14)
- Vegetarian Meal (66)
Send a Meal BlogWednesday, July 17 2013
Use your favorite bottled barbecue sauce for this stir-together baked beans side dish.
Recipe from
 Servings: 6 to 8
Prep Time: 5 mins
ingredients
directions
In a 1-1/2-quart casserole combine the pork and beans, barbecue sauce, brown sugar, apple, and onion.
Bake the bean mixture in the casserole, uncovered, in a 350 degree F oven for 60 to 70 minutes or until the casserole is bubbly and of desired consistency, stirring once or twice. Top with crumbled bacon
nutrition information
Per Serving: cal. (kcal) 274, Fat, total (g) 4, chol. (mg) 13, sat. fat (g) 1, carb. (g) 55, fiber (g) 9, pro. (g) 10, vit. A (RE) 62, vit. C (mg) 9, sodium (mg) 974, calcium (mg) 81, iron (mg) 7, Percent Daily Values are based on a 2,000 calorie diet
     |
|
|
