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Saturday, May 18 2013

Leave your oven off, and serve this crusty French bread straight from the grill.



Grilled French Bread
Recipe from 
Servings: Makes 8 to 10 servings.
Prep Time: 10 mins
Total Time: 13 mins
    1/4  cup  margarine or butter
     tablespoons  snipped fresh parsley
     clove  garlic, minced
    1/8  teaspoon  ground red pepper (optional)
    1/4  cup  grated Parmesan cheese
     16-ounce loaf  unsliced French bread
In a medium skillet combine margarine or butter, parsley, garlic, and, if desired, red pepper. Heat over medium heat until margarine is melted. Stir in Parmesan cheese. Cut French bread in half lengthwise.
Place bread, cut side down, on an uncovered grill directly over medium coals. Grill about 2 minutes or until toasted. Turn cut side up. Brush with margarine mixture. Grill for 1 to 2 minutes more. To serve, cut into 2-inch slices. Makes 8 to 10 servings.
nutrition information
Per serving: Calories 223, Total Fat 8 g, Saturated Fat 2 g, Cholesterol 2 mg, Sodium 471 mg, Carbohydrate 30 g, Fiber 0 g, Protein 6 g. Daily Values: Vitamin A 8%, Vitamin C 2%, Calcium 7%, Iron 10%. Percent Daily Values are based on a 2,000 calorie diet
Posted by: Send a Meal AT 09:36 am   |  Permalink   |  0 Comments  |  Email

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