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Sunday, September 09 2012

Tired of the same old tuna salad? Try this version that features hard-cooked eggs, olives and's really easy to make and it's uniquely delicious.


Mediterranean Tuna Salad
Recipe from 
Servings: 2
Prep Time: 10 mins
Total Time: 10 mins
       small head romaine lettuce , torn into bite-sized pieces (about 5 cups)
     can  (about 6 ounces) tuna packed in water, drained and flaked
       hard-cooked eggs, cut into wedges (optional)
     tbsp.  sliced pitted ripe olives
       small red onion, sliced (about 1/4 cup)
    1/2  cup  Pepperidge Farm® Seasoned Croutons
    1/4  cup  prepared Italian salad dressing
Arrange the lettuce, tuna, eggs, if desired, olives, onion and croutons on 2 plates. Drizzle with the dressing.
Posted by: Send a Meal AT 11:18 am   |  Permalink   |  Email