
Send a Meal BlogWednesday, April 27 2011
ingredients
directions1. Preheat broiler. In a large microwave-safe bowl combine vinegar, sugar, and pepper. Stir in undrained beef and sliced peppers. Cover and cook on high (100 percent power) for 4 minutes. 2. Meanwhile, split rolls and place cut sides up on baking sheet. Broil 3 to 4 inches from heat for 1 minute or until lightly toasted. Top each roll with cheese; broil 1 to 2 minutes until cheese is melted. 3. Using a fork, coarsely shred beef. Stir in parsley. With slotted spoon, mound beef mixture on rolls. Sprinkle with additional snipped parsley. Serve with any remaining cooking liquid. Serves 4. nutrition facts
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