
Send a Meal BlogMonday, August 22 2016
Our melty Dijon and cheddar grilled cheese offers delectable variations. For a vegetarian grilled cheese, load it with cucumber, tomato, and onion, or adapt the sandwich recipe to include salami, pepperoni, and roast beef. Ingredients 8 Prepare as directed, except, if desired, substitute bottled ranch salad dressing for the mustard. Layer 1/2 cup sliced cucumber, 1/2 cup sliced roma tomato, and 1/4 cup sliced red onion on the cheese before topping with the remaining bread slices. Per sandwich: 331 cal., 11 g pro., 28 g carb., 20 g total fat (10 g sat. fat), 44 mg chol., 2 g fiber, 867 mg sodium MEATY GRILLED CHEESE SANDWICHES: Prepare as directed, except place a thin layer thinly sliced cooked ham, roast beef, pepperoni, salami, or shredded cooked chicken or turkey on the cheese before topping with the remaining bread slices. Per sandwich: 357 cal., 14 g pro., 28 g carb., 22 g total fat (11 g sat. fat), 54 mg chol., 2 g fiber, 867 mg sodium Nutrition Facts (Grilled Cheese Sandwiches) Comments:
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