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Saturday, June 07 2014
Black Forest Shortcake Dessert
  • 1/4   cup   cherry preserves (reserve 1 tablespoon syrup)
  • 1/2   cup   heavy cream (see Note)
  • 1    tablespoon   sugar
  • 1    teaspoon   vanilla
  • 4      packaged brownies, sliced horizontally through middle
Mix reserved cherry syrup and preserves in bowl. Stir in cherries.
Beat heavy cream in bowl until soft peaks form. Add sugar and vanilla; beat until stiff peaks form.
Place bottom half of each brownie on individual dessert plate. Spoon 1/3 cup of cherry mixture over brownie. Top with dollop of whipped cream, with remaining brownie half and another dollop of whipped cream.

nutrition information
Per Serving: cal. (kcal) 442, Fat, total (g) 24, chol. (mg) 82, sat. fat (g) 7, carb. (g) 58, fiber (g) 1, pro. (g) 4, sodium (mg) 114, Percent Daily Values are based on a 2,000 calorie diet
Posted by: Send a Meal AT 08:28 am   |  Permalink   |  0 Comments  |  Email

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