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Saturday, October 26 2013
BBQ Chicken Calzones
Recipe from 
Yield: 4 calzones
Prep Time: 10 mins
Total Time: 25 mins
  • 1    13.8ounce can  Pillsbury® refrigerated classic pizza crust
  • 1 1/3   cups   refrigerated original barbecue sauce with shredded chicken (from 18-oz container)
  • 1/2   cup   shredded mozzarella or Cheddar cheese (2 oz)
Heat oven to 425 degrees F. Lightly spray cookie sheet with cooking spray.
Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle; cut into 4 (7x5-inch) rectangles. Spoon 1/3 cup chicken mixture onto half of each rectangle, spreading to within 1/2 inch of edge. Sprinkle 2 tablespoons cheese over each.
Fold dough in half over filling; press edges firmly with fork to seal. Prick tops with fork.
Bake 9-12 minutes or until light brown.
These calzones are perfect for a meal on the go. Simply wrap a baked calzone in foil to keep it warm while you're on the run.

nutrition information
Per Serving: cal. (kcal) 400, Fat, total (g) 8, chol. (mg) 30, sat. fat (g) 3, carb. (g) 62, fiber (g) 1, pro. (g) 19, vit. A (IU) 194, sodium (mg) 1360, Percent Daily Values are based on a 2,000 calorie diet
Posted by: Send a Meal AT 09:45 am   |  Permalink   |  Email