Ingredients
Beef Short Ribs, Potatoes, Green Beans, Beef broth (Beef Stock, Natural Flavor, Salt, Beef Fat, Sugar, Maltodextrin,Yeast Extract and Stabilizer (Xanthan Gum, Propylene Glycol Alginate), Sherry Cooking Wine ( contains sulfites), Onions, Olive Oil, Half & half (milk, cream, disodium phosphate), Red Bell Pepper, Garlic, Tomato sauce (tomatoes, tomato juice, citric acid, calcium chloride), Margarine (Vegetable Oil Blend (Liquid Canola Oil, Liquid Soybean Oil, Hydrogenated Soybean Oil, Extra Light Olive Oil, Partially Hydrogenated Soybean Oil, Water, Whey (from Milk), Salt, VegetableMono and Diglycerides, Soy Lecithin, Potassium Sorbate,Citric Acid,Natural and Artificial Flavors, Vitamin A (Palmitate), Beta Carotene), Carrots, Celery, Soy sauce (water, soybeans, wheat, salt, lactic acid, sodium benzoate), Modified food starch (waxy maize, bleached enriched wheat flour), Flour, Mrs. Dash Seasoning: Original Blend, Liquid smoke (Water, smoke essence), Ginger, Black Pepper. ALLERGENS: Sulfites, Soy, Wheat, Milk, Dairy 

Heating Instructions

Microwave: Keep Frozen- Do not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste. Bon Appetit! Microwave on HIGH for 4-5 minutes. Film cover will pop during re-heating...no need to puncture the film. Leave film on meal for 1 minute after cook time.

Oven: Keep Frozen- Do not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste. Bon Appetit! Place meal on baking sheet, heat in 300 degree oven for 20-30 minutes. Film cover will pop during re-heating...no need to puncture the film. Leave film on meal for 1 minute after cook time.