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Friday, 13 April 2007

The shift in farming practices all over the world has given rise to a popularity of organic food previously unseen. Suddenly, those who were content to just “eat healthy” are now committed to eating “green.” And for those who are excited and obsessive about the benefits of eating organically – its enormous health benefits and environmentally friendly farming practices – there’s no length they won’t go to maintain an organic diet. Unfortunately, going organic isn’t necessarily the easiest of feats. While some of us have access to a bevy of fresh markets and Whole Food stores rich in organic choices, others are limited in their shopping options. Luckily, the popularity surrounding organic food has spawned an equally attractive counterpart – the organic food delivery at home.

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Posted by: AT 10:08 am   |  Permalink   |  Email